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Mother’s Day Brunch – ALMOST SOLD OUT

RESERVE NOW Please Note: New and Changes to Existing Reservations will be Accepted until 5:00 p.m. on Wednesday, May 10. 72 Hour Cancellation Policy in Effect.

Chef Series “Flavours of the Forest”

The Rideau Club is pleased to announce the launch of our new Chef Series. Join Executive Chef Eric Meloche and the Rideau Club Culinary team for an interactive evening of gastronomy. Each event will follow a unique theme and combine cooking demonstrations with a 3-course tasting menu. Our first event “Flavours of the Forest” features […]

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