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Chef Series: Strawberry Fields Forever

June 9 @ 6:00 pm - 8:30 pm

Join Executive Chef Eric Meloche and the Rideau Club Culinary team for an interactive evening of gastronomy. Each event will follow a unique theme and combine cooking demonstrations with a 3-course tasting menu.

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Details

Date:
June 9
Time:
6:00 pm - 8:30 pm

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